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7-Day Low Carb Weight Loss Plan

Updated: Jul 3, 2023


Hello to everybody! As someone who has gone through the process of losing weight, I am aware of how difficult it can be to find the correct strategy and maintain motivation. This 7-day low carb weight reduction strategy is something I wanted to share with everyone for that reason. A low carbohydrate diet has helped me personally and I think it can do the same for you.


It can be intimidating to start a weight loss journey, but with the appropriate plan and drive, you can succeed. To assist you in starting your journey, we've put together a 7-day low carb weight loss strategy in this blog. Every day contains scrumptious and filling meals as well as a motivational proverb to keep you going. Let's start now!



Day 1: Monday

Breakfast: Spinach and Mushroom Omelette

  • 3 eggs

  • 1 cup spinach

  • 1/2 cup mushrooms

  • 1 tbsp olive oil

  • Salt and pepper to taste

Lunch: Chicken Salad

  • 1 grilled chicken breast

  • 2 cups mixed greens

  • 1/4 cup cherry tomatoes

  • 1/4 cup cucumber

  • 2 tbsp avocado oil vinaigrette

Dinner: Zucchini Noodles with Pesto

  • 2 cups spiralized zucchini

  • 1/4 cup homemade pesto sauce

  • 1/4 cup cherry tomatoes

  • 1/4 cup grated parmesan cheese

Snack: 1/4 cup almonds and or berries


Motivation: Remember, the first day is always the hardest. Stay strong, and think about the results you want to achieve.


Day 2: Tuesday

Breakfast: Greek Yogurt with Nuts and Berries

  • 1 cup full-fat Greek yogurt

  • 1/4 cup mixed nuts

  • 1/4 cup raspberries

Lunch: Turkey and Avocado Lettuce Wraps

  • 4 large lettuce leaves

  • 4 oz sliced turkey

  • 1/2 avocado, sliced

  • 1/4 cup shredded carrots

  • 1/4 cup cucumber slices

Dinner: Grilled Salmon with Asparagus

  • 1 salmon fillet

  • 1 tbsp olive oil

  • Salt and pepper to taste

  • 1 cup asparagus

Snack: 1/2 cup cottage cheese with berries


Motivation: You've made it through the second day! Your body is adjusting to the low carb lifestyle. Keep going!


Day 3: Wednesday

Breakfast: Avocado and Egg Breakfast Bowl

  • 1 avocado, halved

  • 2 eggs, cooked to your preference

  • Salt and pepper to taste

Lunch: Chicken Salad Stuffed Bell Peppers

  • 1 cooked chicken shredded,

  • 1/4 cup mayonnaise

  • 1/4 cup diced celery

  • 1/4 cup diced red onion

  • Salt and pepper to taste

  • 1 bell pepper, halved

Dinner: Cauliflower Fried Rice with Shrimp

  • 2 cups cauliflower rice

  • 1 cup cooked shrimp

  • 1/2 cup mixed vegetables

  • 2 tbsp soy sauce

  • 1 tbsp sesame oil

Snack: 1/4 cup walnuts or raspberries, strawberries


Motivation: You're halfway through the week! You're doing great. Keep pushing forward and stay focused on your goals.


Day 4: Thursday

Breakfast: Chia Seed Pudding

  • 1/4 cup chia seeds

  • 1 cup unsweetened almond milk

  • 1 tbsp sweetener of choice

  • 1/4 cup blueberries

Lunch: Cobb Salad

  • 2 cups mixed greens

  • 1/4 cup cooked bacon, crumbled

  • 1/4 cup grilled chicken

  • 1/4 cup cherry tomatoes

  • 1/4 cup avocado

  • 2 tbsp blue cheese dressing

Dinner: Baked Chicken with Green Beans and Almonds

  • 1 chicken breast

  • 1 tbsp olive oil

  • Salt and pepper to taste

  • 1 cup green beans

  • 1/4 cup almonds

Snack: 1/2 cup celery sticks with 2 tbsp almond butter


Motivation: Keep in mind that every healthy choice you make brings you one step closer to your weight loss goals.


Day 5: Friday

Breakfast: Scrambled Eggs with Smoked Salmon

  • 3 eggs

  • 1/4 cup smoked salmon

  • 1 tbsp butter

  • Salt and pepper to taste

Lunch: Steak Salad

  • 4 oz grilled steak

  • 2 cups mixed greens

  • 1/4 cup cherry tomatoes

  • 1/4 cup cucumber

  • 2 tbsp avocado oil vinaigrette

Dinner: Spaghetti Squash Bolognese

  • 2 cups cooked spaghetti squash

  • 1 cup bolognese sauce

  • 1/4 cup grated parmesan cheese

Snack: 1/4 cup olives


Motivation: It's the end of the workweek! Celebrate your success so far and stay on track over the weekend.


Day 6: Saturday

Breakfast: Keto Pancakes with Berries

  • 2 keto pancakes

  • 1 tbsp butter

  • 1/4 cup mixed berries

Lunch: Chicken Caesar Salad

  • 1 grilled chicken breast

  • 2 cups romaine lettuce

  • 1/4 cup grated parmesan cheese

  • 2 tbsp Caesar dressing

Dinner: Eggplant Parmesan

  • 1 cup baked eggplant slices

  • 1/2 cup marinara sauce

  • 1/4 cup grated parmesan cheese

  • 1/4 cup shredded mozzarella cheese

Snack: 1/4 cup macadamia nuts or any other nuts


Motivation: Enjoy your weekend, but remember to stay focused on your goals and make healthy choices.


Day 7: Sunday

Breakfast: Veggie Omelette

  • 3 eggs

  • 1/4 cup diced bell pepper

  • 1/4 cup diced onion

  • 1/4 cup diced tomato

  • 1 tbsp olive oil

  • Salt and pepper to taste

Lunch: Caprese Salad

  • 1 cup sliced fresh mozzarella

  • 1 cup sliced tomatoes

  • 1/4 cup fresh basil leaves

  • 2 tbsp balsamic glaze

Dinner: Lemon Herb Roasted Chicken with Brussels Sprouts

  • 1 chicken breast

  • 1 tbsp olive oil

  • 1 tbsp lemon juice

  • Salt, pepper, and herbs to taste

  • 1 cup Brussels sprouts

Snack: 1/4 cup sunflower seeds


Motivation: You've completed the 7-day plan! Reflect on your progress and continue making healthy choices to reach your weight loss goals.



Final Thoughts


It's only the beginning of your journey. Keep in mind that consistency is critical, and it's crucial to carry on with your healthy habits even after you've finished this plan. Keep pushing forward and you'll soon be on your way to reaching your weight loss objectives!

As someone who has experienced this path, I am aware that it is not always simple, but the outcomes are worthwhile. My general health, confidence, and energy levels have all significantly improved. This strategy should be as beneficial to you as it has been to me. Keep in mind that I'm here to support you at every turn since we're all in this together. Good luck, and let's work together to achieve your weight loss objectives!



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Disclaimer: This meal plan is intended for informational purposes only and should not be considered as professional medical advice. Before starting any new diet, it's important to consult with a healthcare professional, especially if you have any pre-existing medical conditions or specific dietary requirements.








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